Skip to content

I Sapori Del Mondo

About
Recipes
Photography
Restaurants
Story Time
Contact

Flavours of the World

Month: April 2018

Beef Wellington at Heddon Street Kitchen. London

April 14, 2018 Carla EccaLeave a comment

Advertisement

Posted in Photography, Restaurants

Search for:

Instagram

Slow cooked lamb shank with lemon orzo. One of many delicious dishes I had the pleasure of indulging during my recent trip to Corfu

Friscioi, a busy morning cooking these Good Friday treats. Thanks to @carbs_and_books and your lovely mum for the recipe 💚🥰

Miso Marinated Steak with Black Pepper & Pine Nut Rice

Spicy Tuna Tartare

A deliciously hearty dinner in my household today. Veal ossobuco with saffron risotto 😋

Recent Posts

Friscioi
Miso Marinated Steak with Black Pepper & Pine Nut Rice
Spicy Tuna Tartare. Heddon Street Kitchen
Foodies Of Rome
Sunday Brunch

Archives

Categories

Photography
Recipes
Restaurants
Story Time
Uncategorized

Meta

Register
Log in
Entries feed
Comments feed
WordPress.com

Blog at WordPress.com.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Follow Following
- I Sapori Del Mondo
- Already have a WordPress.com account? Log in now.

Loading Comments...

Write a Comment...

Email (Required)

Name (Required)

Website